Pasta Making - Friday 31st March 6pm

Heart Of Hall


Learn how to make beautiful, fresh pasta from scratch, then turn your fresh pasta sheets into fettuccini, filled ravioli and other shapes.

Over this 3 hour class, you will make your own pasta with our qualified chef as well as learn how to make a variety fillings for ravioli, and sauces for fresh pasta. You will make lasagne sheets, ravioli, and fettuccine and also learn how to create shapes using use a gnocchi board.

With a welcome glass of wine and apron in hand (both provided by Heart of Hall), you will master pasta making and have great fun in the process.

Class is $130 per person and includes:

  • Hands-on class and communal dinner with dessert,
  • Welcome glass of wine,
  • The chance to meet new people and make great friends!

    Collections: Cooking Classes - Upcoming

    Sign up here for news and upcoming events...